Rich, smooth and wonderfully versatile, these sugar-free dark chocolate chips from Rhubee’s Chocolatiers are perfect for baking, melting or enjoying as a mindful chocolate treat. Crafted with care in South Africa, they deliver deep cocoa flavour with a smooth melt, making them ideal for cookies, brownies, desserts and homemade creations. Vegan-friendly and sweetened with maltitol, these premium dark chocolate chips offer a more conscious way to enjoy everyday baking and indulgence without compromising on taste. Whether stirred into recipes or sprinkled over desserts, they bring luxurious chocolate flavour to every bite.

Ingredients: Dark chocolate (cocoa mass, maltitol, cocoa butter, soya lecithin, natural vanilla flavouring)

Allergens: Soya lecithin. Packaged in a factory that uses nuts.